Scanian Goose menu
Welcome to order Grand Deli’s renowned Goose Menu for takeaway between 3-14/11.
All you need to do at home before serving is heat the food in the oven or on the stove.
Let us handle the craftsmanship that a traditional goose dinner requires — simply pick up everything ready-made in smart packaging, complete with easy instructions for heating and serving.
Menu:
Traditional goose blood soup with apple, goose liver terrine and giblets
or
Wild mushroom soup with porcini compote and pickled lingonberries
Goose from Skåne, breast and rillette, with red cabbage, Brussels sprouts, apple and potatoes fried with raw cane sugar
Accompaniments:
Roast goose
Red cabbage
Brussels sprouts
Apple ring with prunes
Apple sauce
Potatoes fried with raw cane sugar
Goose gravy
Apple cake with Tahitian vanilla sauce
Price: 625 SEK per person
