Easter 2-6/4

Experiencing the arrival of spring in Lund is something truly special.

Between April 2 and 6, our restaurants at Grand invite you to enjoy a delightfully seasonal Easter menu that captures the very best flavors of spring. The starter features herring, salmon, eggs, cheeses, and freshly baked bread – timeless classics that taste even better when shared in good company. This is followed by a carefully composed main course and a final sweet touch that sets the perfect tone for a festive evening.
Price: SEK 675 for a three-course menu. We warmly welcome you to book your table here.

For those wishing to extend the experience, the menu can also be reserved as part of a package including a luxurious overnight stay and a generous breakfast – a peaceful morning awakening in the heart of springtime Lund. Read more here.

On Saturday April 4 and Sunday April 5, we will also be serving our upgraded Easter brunch – a lavish buffet filled with all the traditional favorites of the season, along with a few extra delights.
Price: SEK 625 per person. Book your table here.

And for those who prefer to celebrate Easter at home while still enjoying the same quality and flavors, Grand Deli – Lund of course offers all the delicious Easter specialties for takeaway.

Welcome to celebrate the arrival of spring and Easter with us – in the very best of Lund.