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Grand hotel lund

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Dining in Grand Hotel Lund: The finest cuisine experience

The Grand Hotel’s bistro Gambrinus and its restaurant the Grand Matsal boast menus that are blessed by its bountiful surroundings. Fresh seafood that tastes of the ocean, and game meats and vegetables from the countryside. Gambrinus is our Lund’s bistro – always abuzz…

The Grand Hotel’s bistro Gambrinus and its restaurant the Grand Matsal boast menus that are blessed by its bountiful surroundings.

Fresh seafood that tastes of the ocean, and game meats and vegetables from the countryside.
Gambrinus is our Lund’s bistro – always abuzz throughout the day and authentically rustic. The Grand Dining Room is a more formal restaurant – with its quiet sophistication, distinctiveness, elegance and charm. Of course, at both you can enjoy international service standards and the finest cuisine and wines.
Whether it’s breakfast, lunch, dinner or a spot of tea in the afternoon, being here is an experience to be shared and savoured.

after work
Mingel Bubbel AW Ostron pianobar mingel

Menus:

After Work & Piano Bar

On Fridays and Saturdays, the Piraten bar awaits, stocked with champagne and oysters from 4pm. A DJ ensures that the room is filled with the best Friday-evening mood music from 4.30pm and, on Saturdays, a pianist provides live music from 8pm. Several varieties of champagne are on offer at the bar, and these can be enjoyed along with newly opened oysters with classic accompaniments or others with a more modern twist. There are, of course, drinks, snacks, wines, beers, cocktails and non-alcoholic choices.

We don’t take bookings for the Piraten bar. If you wish to book a drinks table, we recommend our lounge tables in the Gambrinus bistro.

We looking forward to welcoming you!

Season premire for the After Work on Friday the 23rd of August. The piano bar with live jazz music is back on Saturday the 14th of September. 

Menus:

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